Detailed Description
The waves of fruit and smoke in this peated Glenglassaugh are amplified by a period of extra maturation in ruby port pipes. Expect peppery dark fruits, beguiling smoke and hints of sea salt.
Glenglassaugh Peated Port Wood Finish Highland Single Malt Scotch Whisky | 700ML Tasting Notes
Nose: Heather honey drizzled over a medley of fresh red fruits, all backed by intriguing waves of sweet peat smoke.
Palate: Delicious wild red berry compote and clotted cream balanced by a hint of cracked black pepper, surrounded by a fantastic sweet campfire peat note.
Finish: Finish is lingering.
Distillery Information
The Glenglassaugh distillery is a malt scotch whisky distillery which restarted production in November 2008 after being acquired by an independent investment group. Following a complete refurbishment by the new owners the distillery was re-opened on 24 November 2008 by the First Minister for Scotland Alex Salmond.
